Archive for the ‘Restaurants’ Category

Easter brunches shine from yummy French toast creations to tasty egg and seafood dishes

 

Don’t wait until the last moment to make your Easter Brunch reservation. Tables at popular restaurants that do brunch are going quickly for Sunday, April 16, 2017. At some of the restaurants you order from the men. Others have fixed priced buffets. Choices range from high end to moderate. If visiting or living in the Chicago area take a look at these places to see what fits your criteria of ambiance, price and location. Reservations are required.

Lox and bagels are often on breakfast buffets but there is a lot more to Easter menus at these restaurants. Photo compliments of Cellars

Lox and bagels are often on breakfast buffets but there is a lot more to Easter menus at these restaurants. Photo compliments of Cellars

 

CHICAGO

 

Broadway Cellars

Called Cellars by its fans, as in we’re going to Cellars tonight, the restaurant also has a big brunch following. So, the only seating left as of April 11 is at 10 a.m. and around 2 or 2:30 p.m. Brunch is ordered from the menu rather than a buffet table so diners end up spending  what they want for what they want. House brunch specials range from Broadway French Toast made with brioche, caramelized bananas, rum caramel syrup and whipped cream for $10 to E Grump poached eggs on crab cakes with lobster flavored hollandaise and Broadway potatoes for $14. But there are lots of other entree choices and sides.

Cellars is at 5900 N. Broadway, Chicago in the  Edgewater neighborhood.  For reservations and other info call 773-944-1208 or visit Cellars.

 

Mon Ami Gabi

Expect fine dining with a French accent but at moderate prices at this long-time popular Lincoln Park restaurant. Brunch, ordered from the menu, can range from crème brulée  French toast with blueberries and Chantilly cream for $10.95 to a poutine of bacon, Jarlsberg, blue cheese, crème fraîche, green peppercorn sauce and poached egg for $14.95.

Mon Ami Gabi is at 2300 N. Lincoln Park West in the Lincoln Park neighborhood. For reservations call (773) 348-8886 or visit Mon Ami Gabi.

 

Shaws Crab House

Known for its Grand Brunch Buffet and wonderful seafood, Shaws normally charges $55 adults but the restaurant goes all out on Easter, Mothers Day and Fathers Day  For these expanded brunches the cost is $75 adults and $20 children under age 12 but the special brunches are very popular for p;eople willing to splurges.

Shaws Crab House is at 21 E. Hubbard St. in the River North neighborhood. For reservations and information call (312) 527-2722 or visit Shaws.

 

SUBURBS

 

Allgauer’s

Winner of Open Table’s Diners’ Choice in August 2015 and Best Brunch in 2014, the kitchen prides itself on fresh, creative and reasonably priced special brunches. For Easter, offerings include Champagne and Mimosas, a good seafood selection, omelets, prime rib and lamb station, other hot entrées, a kids buffet and wonderful desserts for $44.95 adults and $21.95 children ages 6 to 12, free to age 5 and under.  Seating is from 10 a.m. to 2:30 p.m.

Allgauers  is in the Hilton Hotel at 3003 Corporate West Drive, Lisle. For reservations or more information call (630) 245-7650 or visit Allgauer’s or Hilton.

 

MLG Chicago

Located in the former Grille on Laurel space in the northern suburbs, MLG Chicago is carrying on the Grille’s reasonably priced Sunday brunch tradtition. Easter Brunch, which includes a carving station and omelet station plus cold and desset tables will be $35 adults, $15 ages 10 and under. Hours are 10:30 a.m. to 3:30 p.m

MLG Chicago is at 181 E. Laurel Ave., Lake Forest. For reservations and other information call (847)234-9660 and visit MLG Chicago.

 

 

 

 

 

 

 

A Day in Chicago

 

Third in series on bucket-list towns where there is so much to see that that it is easy to miss some really good places. The series, begun with A Day in LA and continued with A Day in DC, highlights two attractions and includes a foodie stop plus an alternative attraction.

 

Combine art and architecture

Your start and end spots are Michigan Avenue from Monroe to Randolph Streets.

Modern Wing of Art Institute of Chicago Monroe Street entrance. Photo by Jodie Jacobs

Modern Wing of Art Institute of Chicago Monroe Street entrance. Photo by Jodie Jacobs

Of course you know that the Art Institute of Chicago has the finest French Impressionist collection outside of Paris.

But you might not know that as of December 2016 with the addition of the ‘New Contemporay’ it also has on exhibit an outstanding collection of contemporary art by Roy Lichtenstein, Andy Warhol, Jeff Koons, Jasper Johns, Cy Twombly, Robert Raushenberg and Takahi Murakami and other influential artists plus important photographs by Cindy Sherman and Richard Prince.

Comparable to that at the new Broad Museum in LA, the “New Contemporary” collection is on a long-term loan from philanthropists Stefan Edlis and Gael Neeson. See it in the Art Institute’s Modern Wing.

However, the museum doesn’t open until 10:30 a.m. You don’t need to enter with the mass waiting for it to open. So think petit déjeuner at Toni Patisserie at 65 E. Washington Street, a couple of blocks north of the museum.

 

‘The People’s Palace’

You are now perfectly placed to go across the street to “The People’s Palace” as the Chicago Cultural Center was sometimes called. Its south door at 78 E. Washington Street, is across from the Patisserie and is a perfect place to start the day after your croissant and latte.

Pull out the smart phone. The outside of the building is somewhat ponderous but inside is one amazing sight after another starting with the awesome mosaics that line the entryway’s Carrara marble staircase and walls.

Designed by the renowned architecture firm of Shepley, Rutan & Coolidge, Boston in a Beaux Arts style in 1897 it reflected the taste of the World’s Columbian Exposition in Chicago in 1893. The building housed the Chicago Public Library so look for literary and historical faces and saying in the mosaics.

Mosaics line stairway and walls in Chicago Culture Center known as the 'People's Palace' Photo by Jodie Jacobs

Mosaics line stairway and walls in Chicago Culture Center known as the ‘People’s Palace’
Photo by Jodie Jacobs

If you entered from Washington Street you might notice Roman style arches.If you walk through to the Randolph Street entrance you will see Greek influence and Doric columns.

On the National Register of Historic Places, its upstairs is filled with beautiful spaces. Look up when you reach the third floor on the Washington Street side. You are in the gorgeous Preston Bradley Hall capped by reportedly the world’s largest Tiffany Favrile glass dome. Surrounded by fish scales, the dome’s center has the signs of the zodiac.

Walk around the room to your left (west side) to get to the impressive Grand Army of the Republic Rotunda and its stained-glass dome. Go into the decorative GAR Memorial Hall.

Chicagoans come to the building for literary readings, dance and music programs, lectures, expos and concerts and to admire GAR rooms and Preston Bradley Hall.

They also come to see the ever changing art exhibits. So, take time to stroll to see what’s being shown around the building. Featured art shows are typically on the fourth floor and sometimes in the Chicago Room on Level Two. The main floor has exhibition space running along both the east and west sides of the building.

 

The ‘Modern Wing’

When ready to check out the Art Institute’s Modern Wing cross Michigan Avenue and walk south to the museum’s Monroe Street entrance. Designed by award-winning architect Renzo Piano, the wing opened in 2009 to mainly house modern European painting and sculpture and contemporary art collections. Tip: don’t try to do all of the Art Institute in one trip. The museum has nearly one million square feet.

At the Monroe Street Modern Wing entrance, you walk into the two-story, sky-lit Griffin Court.

The elevator up to Levels Two and Three take you to the museum’s 20th and 21st century collections. To see what’s on exhibit regarding architecture, go up to the café overlooking the Court. The room off the back is devoted to architecture.

 

Lunch break

When ready for sustenance, take an elevator from the short corridor on the west side off Griffin Court up to Terzo Piano, an upscale Italian restaurant guided by famed Chef Tony Mantuano. Reservations are highly recommended because lunch, from 11 to 3 p.m. fills fast (312-443-8650).

'Cloud Gate' better known as 'The Bean' in Millennium Park. Photo by Jodie Jacobs

‘Cloud Gate’ better known as ‘The Bean’ in Millennium Park. Photo by Jodie Jacobs

Even if you don’t snag a reservation go out onto the Bluhm Family Terrace outside the restaurant for a spectacular photo op. You can capture Chicago’s skyline, Millennium Park and Lake Michigan in your lens. Plus there usually are some sculptures on the Terrace.

From there take Piano’s unusual Nichols Bridgeway pedestrian walk over Monroe Street down to Millennium Park. About halfway down turn around and take a photo of the Modern Wing.

If you’re still looking for a lunch spot see if a table is available in Millennium Park’s Park Grill. It is street level (behind the ice rink in winter) at 11 N. Michigan Ave.

You’ll want to end near there anyway because “The Bean,” Anish Kapoor’s stainless steel “Cloud Gate,” is directly above the Park Grill. You have to take a selfie at The Bean and a photo of Chicago’s reflected skyline on it. Everyone does.

 

New visitor center makes navigating Chicago easier

Visiting Chicago can be overwhelming without a little concierge help. You know to toss questions at a hotel concierge but when downtown you now have another concierge desk ready to answer those “where are” and “how do you get there” questions.

A new Chicago Visitors Center recently opened at Macy's on State Street

A new Chicago Visitors Center recently opened at Macy's on State Street

Macy’s on State Street added a terrific Visitor Information Center in June in conjunction with Choose Chicago, the city’s main tourist information bureau.

The Macy’s center has a concierge desk, maps, brochures and interactive kiosks that have dining, attractions and shopping suggestions.

When you stop in the store, ask for directions to the fountain and its main escalators. Then go down to lower level near the candy and food area to find the Visitor Information Center.

The kiosks there will not merely light up with restaurant suggestions for several types of cuisines and tell you how to get to your restaurant of choice by bus, car or walking, it will also print out the directions so you don’t have to write them down. Same goes for attractions such as museums and shopping categories.

Restaurant choices and how to get there are on interactive kiosks

Restaurant choices and how to get there are on interactive kiosks

However, you can also check at the desk for savings passes and other information.

Macy’s has the International and Domestic Savings Program that gives a 10 percent discount on most store purchases to visitors from outside the store’s shopping region. Qualifying documentation such as a government issued ID is needed. The Savings Pass can be printed at interactive kiosks or from the concierge desk. BTW, remember on your travels to ask for a Macy’s savings pass when at the company’s other stores.

Visit Macy’s State Street for more information.

Photos (C) Jodie Jacobs

Restaurants that complement Chicago sights

Berghoff's on Adams Street, well placed for architecture walks, is among Chicago's oldest, family-owned restaurants.the oldest

Berghoff's on Adams Street, well placed for architecture walks, is among Chicago's oldest, family-owned restaurants.

If you are doing the art and architecture walks or shopping, you need some suggestions on where to revive or take a break. If going to the theater, you’ll want to know a good place to eat within walking distance.

We could say luckily for tourists, commuters and residents Chicago is a foodie town so there are several options. But luck has nothing to do with it.

Once known for its steaks (after all the stockyards were here), expense-account, three-martini lunches, Sunday family dinners and neighborhood German, Italian, Greek and Chinese eateries, the city’s dining options began to expand about 1986-87 when James Beard award-winning chefs J Joho (The Everest Room), Charles Trotter (Charlie Trotter’s) and Rick Bayless  (Frontera Grill/ Topolobampo and their restaurants became house-hold names among people looking for exceptional dining-out experiences.

Ironically, as experimental dish combinations took hold among chefs opening their own places, steaks and ethnic eateries came back in style.

Of course, some old-time Chicago favorites such as Gene and Georgetti’s for steaks in River North (north of the Chicago River, west of Michigan Avenue) and Berghoff’s for German food in the financial district (on Adams Street near LaSalle Street) made it through the fads.

Terzo Piano on the Art Institute of Chicago Modern Wing terrace has indoor seating but when the weather allows, sit outside for a skyline view.

Terzo Piano on the Art Institute of Chicago Modern Wing terrace has indoor seating but when the weather allows, sit outside for a skyline view.

Now, new restaurants open every week in the West Loop, South Loop and River North areas that circle downtown. Arguably, the problem is that Chicago’s vibrant dining scene means there are enough good choices to fill more than a month of lunch and dinners in and near downtown Chicago.

The following is a small sample of places to try. They are reasonably-priced gems. Reservations are strongly recommended for lunch or dinner.

When shopping Chicago’s  “Magnificent Mile” along North Michigan Avenue from Wacker Drive to Oak Street, you can walk a couple of blocks either side of the Avenue and find excellent eateries for lunch or dinner.  Two of them are Café des Architectes in the Sofitel Hotel 20 E. Chestnut St., just west of Michigan Avenue, near the Hancock Building north of the Chicago Avenue midpoint and Coco Pazzo Café at 636 N. St. Clair, east of Michigan Avenue, south of Chicago Avenue.

When doing an art or architecture walk, try to do lunch at Terzo Piano on the terrace of the Art Institute’s Modern Wing. Or go nearby to Park Grill at 11 N. Michigan Ave. under Millennium Park’s Cloud Gate “Bean.”

The Park Grill in Millennium Park is a rink-side seat to ice skating in winter and strollers in the park the other seasons.

The Park Grill in Millennium Park is a rink-side seat to ice skating in winter and strollers in the park the other seasons.

To get good, light ethnic foods in time for a performance at Symphony Center home of the Chicago Symphony Orchestra on Michigan Avenue near Monroe Street or a Broadway in Chicago show at the Bank America Theatre  on Monroe Street near State Street, try to get a reservation at Russian Tea Time, 77 E. Adams St.

Further south and west, is 312 Chicago at 136 N. LaSalle St. It is around the corner from the Cadillac Palace on Randolph Street which also does Broadway in Chicago shows and it’s about two blocks from the famed Goodman Theatre on Dearborn Street whose “Death of a Salesman” production traveled to New York.

Not everyone’s favorite restaurant is mentioned here and it’s OK to stumble on a place while walking and try it. There are so many good places, it’s hard to go wrong. So, enjoy Chicago!

Photos (c) Jodie Jacobs

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